1 / 5
Dongsinwon
A hometown-style Chinese-Korean restaurant in Gongju famed for hand-pulled noodles and a served with the sauce poured over. Expect a simple, old-school interior and a broad, classic menu.
ChungnamWorld Cuisine > Chinese
3.7
(13 reviews)A long-established Chinese-Korean restaurant in rural Gongju, known locally for its hand-pulled (suta) noodles and a sauced that arrives with the sauce poured over. Recognized as a Gongju favorite in 2009–2011, it serves a wide range of Chinese-Korean dishes in a dated, homey two-floor space — simple tables and private rooms on the first floor and additional seating upstairs. Note: prices aren't listed on the printed menu.
Local Tips
- •House-made suta (hand-pulled) noodles used in jjajang and jjamppong
- •Tangsuyuk with the sauce poured over is a local favorite — order that to share
- •Old-fashioned, countryside atmosphere; open only for lunch (11:30–16:00) and the menu lists no prices
Menu
(gan-jjajang, dry-style black bean noodles)9,000 KRW
Gyeran-tang (egg soup)28,000 KRW
Kkanpunggi (crispy sweet-spicy chicken)35,000 KRW
Kkanpung-yuk (crispy sweet-spicy meat)28,000 KRW
Tempura (demppura, assorted fried seafood/veg)25,000 KRW
Duruchigi (spicy stir-fried meat with vegetables)33,000 KRW
Bokkeumbap (fried rice)9,000 KRW
Bokkeumbap (seafood fried rice)20,000 KRW
Udon (seafood udon)15,000 KRW
Jjajang (seafood black bean noodles)15,000 KRW
(seafood spicy noodle soup)15,000 KRW
Yangjangpi (cold mixed seafood and vegetables)58,000 KRW
Wanja (Korean-Chinese meatballs)33,000 KRW
Udon9,000 KRW
Ulmyeon (chewy wheat noodles in thick broth)10,000 KRW
Japchae (stir-fried glass noodles)25,000 KRW
Japchae-bap (stir-fried glass noodles over rice)10,000 KRW
Jjajangmyeon (black bean noodles)8,000 KRW
(spicy seafood noodle soup)9,000 KRW
-bap (spicy seafood soup served with rice)9,000 KRW
(large, sweet-and-sour pork) — Large35,000 KRW
(small, sweet-and-sour pork) — Small25,000 KRW
Palbochae (stir-fried mixed seafood & vegetables)55,000 KRW
Practical Information
- Category
- World Cuisine > Chinese
- Address
- 19-4 Eunhaengan-gil, Iin-myeon, Gongju City, South Chungcheong Province
- Operating Hours
- Daily 11:30 AM – 4:00 PM
- Phone
- 041-857-4430
- Facilities
- Takeout,Reservations available
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Glossary
- Ganjjajang
- A drier, stir-fried version of jjajangmyeon with a thicker, more concentrated black‑bean sauce
- Jjamppong
- Spicy Korean–Chinese noodle soup loaded with seafood and vegetables
- Samseon
- A menu prefix meaning 'seafood' — indicates dishes made with mixed seafood
- Tangsuyuk
- Korean–Chinese sweet‑and‑sour deep‑fried pork (often served with a tangy sauce for dipping)
