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Nyuyok Jegwa (New York Bakery)
A Mungyeong bakery specializing in handmade and donuts, made with domestic glutinous rice and red beans; reservation-only boxed sales.
GyeongbukWorld Cuisine > Bakery/Pastry
3.9
(5 reviews)A small Mungyeong shop known for hand-made (glutinous rice cakes). Everything from the dough to the sweet red-bean filling is made by hand using domestic glutinous rice and red beans; the dough is boiled rather than steamed. The menu is simple — and donuts — sold in boxed quantities by reservation (no courier delivery).
Local Tips
- •All items are handmade on site using domestic glutinous rice and red beans; dough is boiled, not steamed.
- •Reservation-based sales only — boxes come in 10 or 20 pieces and orders are limited (check the two-week booking cycle).
- •Take-out only (no courier); limit of two boxes per person — arrive early or reserve when bookings open.
Menu
Donut ( Donut, glutinous rice donut)700 KRW
Donut (10 pieces)7,000 KRW
(glutinous rice cake)700 KRW
(10 pieces)7,000 KRW
Practical Information
- Category
- World Cuisine > Bakery/Pastry
- Address
- 557 Geumcheon-ro, Sanbuk-myeon, Mungyeong City, North Gyeongsang Province
- Operating Hours
- Daily 06:00–16:00
- Phone
- 054-552-7538
- Facilities
- Take-out,Reservations
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Glossary
- Chapssal
- Glutinous (sweet) rice used in Korean sweets for a chewy texture
- Chapssal-tteok
- A traditional Korean rice cake made from glutinous rice; mildly sweet and pleasantly chewy
