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Simhaksan Saengseon Gupneun Maeul (Simhaksan Grilled Fish Village)
A down-to-earth Paju spot known for flame-kissed grilled fish and a standout sweet-spicy ojingeo-bokkeum that locals call a real rice-stealer.
GyeonggiKorean Food > Hanjeongsik (traditional Korean set meal)
A popular Paju fish-grill specializing in freshly prepared grilled fish and a famously addictive sweet-spicy ojingeo-bokkeum (stir-fried squid). The restaurant is casual and family-friendly, with clear flame-charred flavors on the fish and a roomy dining area with ample parking.
Local Tips
- •Try the ojingeo-bokkeum — smoky, sweet-spicy and famously goes perfectly with rice
- •Wide parking and a roomy dining hall make it comfortable for families
- •Order the assorted grilled fish to sample several popular catches
Menu
Ojingeo-bokkeum (오징어볶음) — sweet-spicy stir-fried squid25,000 KRW
Godeungeo- (고등어구이) — grilled mackerel14,000 KRW
Saengseon- Modeum (생선구이모듬) — assorted grilled fish platter26,000 KRW
Galchi- (갈치구이) — grilled cutlassfish15,000 KRW
Practical Information
- Category
- Korean Food > Hanjeongsik (traditional Korean set meal)
- Address
- 8-18 Dolgoti-gil, Paju, Gyeonggi-do
- Operating Hours
- Daily 10:30 ~ 20:00
- Phone
- 031-944-9234
- Facilities
- Ample parking,Spacious, comfortable dining hall,High chairs available (family-friendly)
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Glossary
- Banchan
- Small shared side dishes (kimchi, pickles, vegetables) served with most Korean meals
- Gui
- Korean word for grilled dishes, typically cooked over charcoal or gas
