
1 / 12
Jinhae Jegwa (Jinhae Bakery)
A longtime, family-run Jinhae bakery known for cherry-blossom pastries — try their patented Beotkkot-bbang, a cherry‑infused bean‑paste bun with walnut.
GyeongnamWorld Cuisine > Bakery/Pastry
3.8
(15 reviews)A family-run bakery that has stood in the same spot since 1983. Run by three brothers who learned the trade from their father, the main Jinhae Jegwa branch has been operated by eldest son Jo Seong-cheon since 2002. The shop is a Jinhae landmark during the spring naval/flower festival, drawing 1,000–1,500 visitors a day at peak times. They build their reputation around cherry-blossom (beotkkot) pastries — from breads and rolls to tarts — led by their patented Beotkkot-bbang, a cherry-blossom–infused bean‑paste bun with a pleasant walnut finish.
Local Tips
- •Family bakery since 1983; main branch run by the eldest brother since 2002
- •Specializes in beotkkot (cherry-blossom) pastries — the patented Beotkkot-bbang is a local specialty
- •Very busy during the Jinhae Cherry Blossom (Gunhangje) Festival — arrive early; takeout available but no parking
Menu
Lemon-bbang (Lemon bread)2,400 KRW
Lemon-bbang set (9 pieces)22,000 KRW
Beotkkot roll (small) (Cherry blossom roll)10,000 KRW
Beotkkot-bbang (large, 20 pieces) (Cherry blossom bread)29,000 KRW
Beotkkot cream cheese tart (1 piece)3,200 KRW
Beotkkot cream cheese tart (4 pieces)13,000 KRW
Beotkkot honey madeleine (Cherry blossom honey madeleine)2,200 KRW
Beotkkot honey madeleine set (7 pieces)16,000 KRW
Beotkkot-bbang (small, 10 pieces)15,000 KRW
Jinhae Beotkkot Sand (Jinhae cherry-blossom sandwich)17,000 KRW
Practical Information
- Category
- World Cuisine > Bakery/Pastry
- Address
- 4 Jungwon-ro 43beon-gil, Jinhae District, Changwon City, South Gyeongsang Province
- Operating Hours
- Daily 8:30 AM–10:30 PM
- Phone
- 055-546-3131
- Facilities
- Takeout,Reservations available,No parking
Loading map...
Glossary
- Beotkkot (벚꽃)
- Cherry blossom; a seasonal flavor in Korea often used in sweets — subtly floral, sometimes made with pickled petals or sakura-scented ingredients

