Sushitaro (omakase sushi) World Cuisine > Sushi/Sashimi restaurant in Gyeongnam - interior and dishes

Sushi Taro (스시타로)

A polished counter in Changwon where a devoted chef serves a carefully paced course of seasonal sushi made from seafood sourced across Korea.

GyeongnamWorld Cuisine > Sushi/Sashimi
An sushi counter in Changwon offering a refined, modern dining room and a chef who clearly cares about his craft. The kitchen builds multi-course sushi from seasonal seafood sourced around Korea, so the menu changes with what's freshest and the course is designed to satisfy from the first bite to the last.

Local Tips

  • Seasonal omakase course featuring nationwide seafood deliveries
  • Quiet, elegant counter setting — a good choice for a focused sushi experience
  • Book ahead and try the course as paired with a glass of sake from their Japanese selection

Menu

(오마카세) — seasonal chef's tasting course120,000 KRW
Japanese alcoholic beverages (일본주류) — sake/shochu selections

Practical Information

Category
World Cuisine > Sushi/Sashimi
Address
1F, A Building, 109-1 Namsan-ro, Uichang-gu, Changwon City, Gyeongsangnam-do
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Operating Hours
Mon–Sat 18:00–21:50 (closed Sunday)
Facilities
counter seating,Japanese sake selection,Reservations recommended

Glossary

Nihonshu
Japanese sake; often offered by the glass and paired with sushi to enhance different flavors.
Omakase
A chef-led tasting menu where the chef selects courses based on seasonal ingredients — expect a flowing sequence of nigiri and small plates.