Mippeun Jegwa (Jeju hanok bakery-cafe)
A roomy Jeju hanok bakery-cafe set inside a large, photogenic garden — perfect for slow coffee, pastries, and a calm break from sightseeing.
Jeju IslandWorld Cuisine > Cafe/Coffee Shop
A Jeju hanok bakery-cafe — 'mippeuda' is a native Korean word meaning 'trustworthy.' The cafe occupies a 150-pyeong (≈500 m²) hanok and sits within a wide, beautifully landscaped 2,000-pyeong (≈6,600 m²) garden.
Local Tips
- •Traditional hanok interior (about 150 pyeong) with a sprawling 2,000-pyeong garden — lots of space for photos and lingering.
- •House drinks like Mippeun Cream Coffee and Ssukssuk Latte pair well with freshly baked pastries.
- •Open daily 09:30–20:00; parking available and takeout offered for travelers on the move.
Menu
Mippeun Cream Coffee7,500 KRW
Ssukssuk Latte (mugwort latte)8,000 KRW
Americano6,000 KRW
Earl Grey Milk Tea8,000 KRW
Espresso6,000 KRW
Original Milk Tea8,000 KRW
Jeju Malcha Latte (Jeju matcha latte)8,000 KRW
Choco Latte8,000 KRW
Caramel Latte7,000 KRW
Cafe Latte6,500 KRW
Cafe Mocha7,000 KRW
Cappuccino6,500 KRW
Flat White6,500 KRW
Heukimja Milk (black sesame milk)8,000 KRW
Practical Information
- Category
- World Cuisine > Cafe/Coffee Shop
- Address
- 16 Dowonnam-ro, Daejeong-eup, Seogwipo City, Jeju Special Self-Governing Province
- Operating Hours
- Daily 09:30–20:00
- Phone
- 070-8822-9212
- Website
- Visit Website →
- Facilities
- Takeout,Parking available
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Glossary
- Heuk-imja (흑임자)
- Black sesame, used in drinks and sweets for a toasty, nutty flavor and creamy texture
- Malcha (말차)
- Matcha (finely ground green tea). 'Jeju Malcha' indicates matcha made from or inspired by Jeju-grown tea
- Ssuk (쑥)
- Mugwort, an aromatic herb used in Korea for a slightly bitter, earthy flavor — often made into lattes or desserts
