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Eomma-ne Dwaeji Jjigae (Mama's Pork Kimchi Stew)
A down-to-earth spot in Dong-gu known for spicy, satisfying pork-kimchi stew with a rich, umami-packed broth.
GwangjuKorean Food > Jeongol (hotpot-style stew) / Suyuk (boiled pork)
4.0
(10 reviews)A casual Gwangju eatery serving fiery pork-and-kimchi stew with a deeply savory, slightly thick broth. The heat is addictive and the portions of pork are generous — locals often add mixed vegetables and spoon the rich broth over rice for the best bite.
Local Tips
- •Hearty pork-kimchi stew with bold spice and generous meat portions
- •Casual, hometown atmosphere — best for sharing (minimum order for two)
- •Mix the stew with rice and extra vegetables to balance the heat and soak up the flavorful broth
Menu
(Pork Kimchi Stew — min. 2 people)12,000 KRW
Practical Information
- Category
- Korean Food > Jeongol (hotpot-style stew) / Suyuk (boiled pork)
- Address
- 33 Munhwajeondang-ro 23beon-gil, Dong-gu, Gwangju
- Operating Hours
- Daily 12:00 ~ 21:00
- Phone
- 0507-1400-7082
- Facilities
- Parking available
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Glossary
- Banchan
- Small side dishes (kimchi, pickles, vegetables) served alongside the main meal.
- Dwaeji Jjigae
- A Korean pork stew simmered with vegetables and spicy seasoning (gochujang or gochugaru), served hot and intended for sharing.
