Chueok-ui Donuts (Nostalgic Donuts) World Cuisine > Bakery/Pastry restaurant in Gyeonggi - interior and dishes - Image 1
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Chueok-ui Donuts (Chueok-ui Donuts)

A nostalgic market stall in Suwon's Minari Gwang Market serving freshly fried, chewy glutinous-rice donuts for over 60 years — simple, affordable, and beloved by locals.

GyeonggiWorld Cuisine > Bakery/Pastry
3.9
(9 reviews)
A 60-year-old market stall in Suwon’s Minari Gwang Market where donuts are fried to order. Locals queue for affordable, freshly made treats — standout items are the chewy, thumb-shaped Son-garak Donuts and the Pat Donuts filled with mildly sweet red bean paste.

Local Tips

  • Freshly fried chapssal (glutinous-rice) donuts made to order — try the Chapssal Son-garak for its chewy, thumb-shaped bite
  • A 60-year local favorite with regular queues — best visited midweek morning to avoid the rush
  • Very affordable (most items 1,000 KRW) and takeout-focused — warm up with a hotteok in colder months

Menu

(3 pieces) — twisted fried dough1,000 KRW
Yaki-mandu (4 pieces) — pan-fried dumplings1,000 KRW
Donuts (4 pieces) — glutinous rice donuts1,000 KRW
Son-garak Donuts (4 pieces) — chewy 'finger' donuts1,000 KRW
Pat Donuts (3 pieces) — red bean-filled donuts1,000 KRW
(2 pieces) — sweet filled pancakes1,000 KRW

Practical Information

Category
World Cuisine > Bakery/Pastry
Address
A-dong 111, Minari Gwang Market, 3 Suwoncheon-ro 264beon-gil, Paldal District, Suwon City, Gyeonggi Province
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Operating Hours
Daily 08:00 ~ 17:00
Facilities
Takeout

Glossary

Chapssal
Glutinous (sticky) rice — in sweets it gives a chewy, slightly sticky texture
Hotteok
A sweet, pan-fried pancake filled with brown sugar, nuts, or syrup; served hot
Kkwabaegi
A twisted, deep-fried doughnut often coated in sugar — a classic Korean street snack