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Gabojeong (Gabojeong — Hanwoo galbi specialist)
A Suwon galbi house in Ingye-dong known for very tender ribs (domestic, Australian and U.S. options) and a generous rotating selection of seasonal banchan.
GyeonggiKorean Food > Ribeye / Beef Galbi / Chadolbagi (thin brisket)
3.9
(67 reviews)A galbi (beef rib) specialist in Ingye-dong, Suwon offering domestic, Australian and U.S. fresh and marinated ribs. Meals come with a generous spread of about ten seasonal banchan, and the restaurant is known for its tender, melt-in-your-mouth beef.
Local Tips
- •Choose between domestic Hanwoo or more affordable U.S./Australian ribs; marinated and fresh cuts available
- •Meals come with about 10 seasonal banchan, making for a hearty, communal table
- •On-site parking and lunchtime set menus offer good value for first-time visitors
Menu
Pojang (Takeout) Guknaesan Yangnyeom Galbisal 1kg — Domestic marinated ribs, 1kg110,000 KRW
Pojang (Takeout) Miguksan Yangnyeom Galbisal 1kg — U.S. marinated ribs, 1kg70,000 KRW
Doenjang-jjigae (된장찌개) — Savory fermented soybean paste stew5,000 KRW
Mul- (물냉면) — Cold buckwheat noodles in chilled broth12,000 KRW
Mul- (식사) — Mul- (meal portion / set)15,000 KRW
Miguksan Saenggalbi (미국산 생갈비) — U.S. fresh beef ribs69,000 KRW
Miguksan Saenggalbi (미국산 생갈비 정식) — U.S. fresh ribs set (lunch special)41,000 KRW
Miguksan Yangnyeom Galbi (미국산 양념갈비) — U.S. marinated ribs61,000 KRW
Miguksan Yangnyeom Galbi (미국산 양념갈비 정식) — U.S. marinated ribs set (lunch special)37,000 KRW
Bibim- (비빔냉면) — Spicy cold noodles12,000 KRW
Bibim- (식사) — Bibim- (meal portion / set)15,000 KRW
Saenggalbi (한우 생갈비) — (Korean beef) fresh ribs102,000 KRW
Yangnyeom Galbi (한우 양념갈비) — marinated ribs69,000 KRW
Yangnyeom Galbi (한우 양념갈비 정식) — marinated ribs set (lunch special)39,000 KRW
Chaekkeut Deungsim (한우 채끝등심) — sirloin67,000 KRW
Galbitang (한우갈비탕) — Beef rib soup25,000 KRW
(한우육회) — Seasoned raw beef (Korean-style beef tartare)37,000 KRW
Practical Information
- Category
- Korean Food > Ribeye / Beef Galbi / Chadolbagi (thin brisket)
- Address
- Uiseong Building, 282 Jangdari-ro, Paldal District, Suwon, Gyeonggi Province
- Phone
- 1600-3883
- Website
- Visit Website →
- Facilities
- On-site parking
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Glossary
- Hanwoo
- Korea's native beef, prized locally for its flavor and marbling; usually more expensive than imported beef
- Jeongsik
- A set meal (often with main, rice, soup and side dishes); lunch jeongsik typically offers better value
- Naengmyeon
- Cold buckwheat noodles served either in a chilled broth (mul naengmyeon) or mixed with a spicy sauce (bibim naengmyeon), commonly paired with grilled meats
- Yukhoe
- Raw beef tartare seasoned with soy, sesame oil and pear; a classic Korean raw-beef dish best eaten fresh
