1 / 7
Cheonghae Gimbap (Cheonghae Kimbap)
A down-to-earth neighborhood shop by Simin Park Station known for its bright egg-wrapped and affordable Korean snack dishes.
IncheonKorean Food > Gimbap
4.2
(46 reviews)A humble neighborhood and bunsik spot near Simin Park Station Exit 2, popular with locals for affordable, comforting snack dishes. Their signature is — rice rolled in a bright, thin omelet — and the chewy, slightly spicy is another favorite. Casual, takeout-friendly, and with parking available, it’s an easy stop for a quick, satisfying meal.
Local Tips
- •Signature gyeran-mari gimbap: rice wrapped in a thin, golden rolled omelet
- •Casual, local favorite for quick meals and takeout — try the chewy, mildly spicy jjolmyeon
- •Easy to reach from Simin Park Station Exit 2; parking is available for drivers
Menu
(egg-rolled )4,500 KRW
3,500 KRW
(spicy rice cakes)6,500 KRW
Ramyeon (Korean noodle soup)4,500 KRW
(ramyeon + )6,500 KRW
Eomuk / Odeng (fish cake skewers)4,500 KRW
Udon (thick wheat noodles)5,500 KRW
Janchi Guksu (light wheat noodle soup)4,500 KRW
(chewy cold spicy noodles)6,500 KRW
Jjolbokki ( + )6,500 KRW
Jjol Udon (spicy chewy noodles with udon)6,500 KRW
Chamchi (tuna )4,500 KRW
Cheese 4,500 KRW
Practical Information
- Category
- Korean Food > Gimbap
- Address
- 414 Gyeongin-ro, Michuhol District, Incheon
- Operating Hours
- Open daily, 24 hours
- Phone
- 032-429-7212
- Facilities
- Takeout,Parking
Loading map...
Glossary
- Gimbap
- Seaweed-wrapped rice rolls with various fillings — Korea's handheld comfort food, often eaten for lunch or on the go
- Gyeran-mari
- Rolled omelette — thin layers of egg rolled and sliced; here used as a filling inside gimbap
- Janchi-guksu
- Thin wheat noodles in a light, savory broth — traditionally served at celebrations but common as everyday comfort food
- Jjolmyeon
- Chewy, cold wheat noodles typically served in a spicy, tangy sauce — refreshing and textural
- Odeng / Eomuk
- Skewered fish cakes simmered in a warm broth — a common pairing with tteokbokki and ramyeon
- Rabokki
- A popular hybrid: tteokbokki simmered with ramyeon noodles for extra heft and spice
- Tteokbokki
- Chewy rice cakes in a spicy-sweet red chili sauce, a classic Korean street snack
