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Yeolliji Garden (Yeolliji Gadeun)
A countryside stone-house grill where locals come for fresh Jeju heukdwaeji served as mixed cuts, paired with homestyle side dishes.
Jeju IslandKorean Food > Samgyeopsal & Pork BBQ
3.6
(14 reviews)A black pork grill house specializing in Jeju’s native heukdwaeji (black pork). Tucked along a quiet road, the restaurant occupies a stone-walled house set among wide fields. The signature heukdwaeji-gui is served per person as mixed cuts rather than by specific parts; the meat’s deep rose color signals freshness. Expect rich pork flavor, tender lean meat and pleasantly chewy, non-greasy fat — especially the crispy, browned pork fat that delivers a nutty, creamy finish. Meals come with homestyle banchan like assorted jangajji and kimchi, plus a hearty doenjang-jjigae for a satisfying, comforting spread.
Local Tips
- •Heukdwaeji (Jeju black pork) served per person as mixed cuts — fresh, deep rose color
- •Rustic stone-house setting among open fields for a quiet, homely atmosphere
- •Don’t miss the crispy grilled pork fat paired with house kimchi and doenjang-jjigae for a full, comforting meal
Menu
1-inbun ( per person — mixed cuts of Jeju black pork)20,000 KRW
Practical Information
- Category
- Korean Food > Samgyeopsal & Pork BBQ
- Address
- Dujo-ro 190-20, Hangyeong-myeon, Jeju City, Jeju Special Self-Governing Province
- Operating Hours
- Not specified
- Phone
- 064-796-8700
- Facilities
- Tabletop grills,Parking
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Glossary
- Gogi
- Korean for 'meat' — in this context it means a single portion of grilled meat, commonly pork or beef.
