1 / 10
Daeil Hamheung Naengmyeon (Hamheung-style Cold Noodles)
A longtime Ulsan cold-noodle house known for sweet-potato-starch, extruded Hamheung-style noodles served in a rich beef-bone broth or tossed in a spicy house sauce. The vegetable piled with many fresh toppings is a distinctive local treat.
UlsanKorean Food > Naengmyeon (Cold Noodles)
3.9
(11 reviews)The Taehwa-dong flagship of Daeil Hamheung , a cold-noodle specialist that began in Ulsan's Maeam-dong in 1982. Noodles are hand-mixed with sweet-potato starch and extruded on-site for the characteristic chewy Hamheung texture. Signature dishes are Hamheung-style mulnaengmyeon poured with a sagol (beef-bone) broth and a fiery bibimnaengmyeon tossed in a house spicy sauce; the yachae (vegetable) piled with 10+ vegetables and meat is another local favorite.
Local Tips
- •Noodles made from sweet-potato starch and extruded in-house for the chewy Hamheung texture
- •Choose mulnaengmyeon in a deep sagol (beef-bone) broth or the spicy bibim; yachae naengmyeon comes with 10+ vegetables and sliced meat
- •Parking available and open daily 11:00–21:00 — avoid the 12:00–13:30 lunch rush; consider ordering wang-mandu as a side
Menu
(beef short-rib soup)14,000 KRW
Dolpan Bibimbap (stone-pot bibimbap)11,000 KRW
Dukan (house-style cold noodles)12,000 KRW
Mulnaengmyeon (cold noodles in chilled broth)10,000 KRW
Bibimnaengmyeon (spicy mixed cold noodles)10,000 KRW
Yachae (vegetable cold noodles with assorted toppings)12,000 KRW
Yangji Gomtang (beef brisket soup)11,000 KRW
Wang-mandu (large dumplings)6,000 KRW
Practical Information
- Category
- Korean Food > Naengmyeon (Cold Noodles)
- Address
- 13 Myeongjeong 4-gil, Jung District, Ulsan
- Operating Hours
- Daily 11:00 ~ 21:00
- Phone
- 052-249-5836
- Facilities
- Parking available
Loading map...
Glossary
- Galbitang
- A clear, comforting soup made from simmered beef short ribs — savory and often served with rice on the side.
- Hamheung (Hamheung-style naengmyeon)
- A northern style originating from Hamhung, noted for chewier, often potato- or starch-based noodles and meatier toppings compared with Pyongyang-style naengmyeon.
- Naengmyeon
- Cold noodles served either in a chilled broth (mul) or mixed with a spicy sauce (bibim); popular in summer but eaten year-round.
