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Miryang Sundae Dwaeji Gukbap Busan Bonjeom (Miryang Sundae Pork Gukbap — Busan Main Branch)
A Haeundae main-branch known for hearty, Busan-style pork loaded with domestic pork and served already seasoned — a classic spot for a comforting, late-night or hangover meal.
BusanKorean food > Haejang-guk / Gamjatang / Gukbap
3.9
(58 reviews)Near Haeundae Station, this branch uses the Miryang name and prides itself on a hearty, Busan-style . The signature pork soup is generous with domestically sourced pork; the bowl comes already seasoned with minced sauce, and locals often stir in the provided chives for extra brightness. Makguksu, and braised pork backbone are also reliable choices.
Local Tips
- •Signature dwaeji-gukbap: generous domestic pork in a richly seasoned bowl served with minced sauce already mixed in
- •Convenient 24-hour location near Haeundae Station — popular for late-night and hangover crowds
- •Tip: add the provided chives and order a shared side like suyuk or gamjatang for a fuller meal
Menu
Pepsi Zero (diet cola)2,000 KRW
Tams Zero (355ml) (diet soda)2,000 KRW
(large — spicy pork backbone stew)50,000 KRW
(small — spicy pork backbone stew)35,000 KRW
(medium — spicy pork backbone stew)43,000 KRW
Gonggi-bap (steamed rice)1,000 KRW
Naejang- (intestine — pork intestine soup with rice)10,500 KRW
(pork and rice soup — Busan-style)10,500 KRW
Matbogi (taster portion of boiled pork slices)10,000 KRW
Modeum (assorted )12,000 KRW
Ppyeo haejang-guk (pork bone hangover soup)13,000 KRW
Cider (355ml) — Korean lemon-lime soda2,000 KRW
Seokgeo (mixed — assorted meats and offal)10,500 KRW
(large — boiled pork slices)43,000 KRW
(small — boiled pork slices)33,000 KRW
baekban ( set with rice and side dishes)14,000 KRW
( — Korean blood sausage soup with rice)10,500 KRW
han-jeopsi ( platter — sliced Korean blood sausage)10,000 KRW
Cola (Pepsi) (355ml)2,000 KRW
Practical Information
- Category
- Korean food > Haejang-guk / Gamjatang / Gukbap
- Address
- 28 Gunam-ro, Haeundae District, Busan
- Operating Hours
- Open daily 24 hours
- Phone
- 051-731-7005
- Facilities
- Takeout,Reservations available,Parking available
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Glossary
- Dwaeji-gukbap
- A Busan-style pork-and-broth soup served with rice in the bowl — rich, comforting, and usually eaten with kimchi or spicy condiments
- Gamjatang
- Spicy pork-bone stew with potatoes and cabbage — hearty and slightly fiery, often shared family-style
- Gukbap
- Literally 'soup with rice' — a common Korean format where rice is served in or alongside a savory broth
- Sundae
- Korean blood sausage (often stuffed with noodles and barley); commonly served sliced on a plate or in a soup (sundae-gukbap)
- Suyuk
- Boiled pork slices served cold or warm; typically eaten dipped in salt or a spicy sauce as a side or mains
