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Taesan Mandu (Taesan Dumplings)
An old-school Dongseong-ro dumpling shop run by a Chinese-Korean owner, best known for thick, baozi-style meat buns and crunchy pan-fried dumplings.
DaeguKorean Food > Dumplings/Dumpling Hotpot
4.3
(54 reviews)A long-standing dumpling shop on Dongseong-ro run by a Chinese-Korean owner. Famous for thick-skinned, baozi-style large meat buns (gogi wang ) and crispy pan-fried dumplings; you can also order ramyeon, udon, jjolmyeon, and gimbap for a simple, satisfying meal.
Local Tips
- •House specialty: thick-skinned gogi wang mandu—large, juicy meat buns in the baozi style
- •Crispy gunmandu served with a soy-vinegar-gochugaru dipping sauce; very satisfying as a quick snack or light meal
- •Also serves ramyeon, udon, jjolmyeon and gimbap; takeout available but there is no on-site parking
Menu
Gogi Wang (large meat bun, baozi-style)8,000 KRW
Gunmandu (pan-fried dumplings)8,000 KRW
--guk (rice cake & dumpling soup, single serving)9,000 KRW
-guk (dumpling soup)9,000 KRW
Bibim Gunmandu (spicy mixed pan-fried dumplings)9,000 KRW
Bibim Jjin (spicy mixed steamed dumplings)9,000 KRW
Sprite 355ml2,000 KRW
Yachae (vegetables side)1,000 KRW
Udon6,000 KRW
Jjolmyeon (chewy spicy mixed noodles)6,500 KRW
Steamed Gyoza (Jjin gyoza)8,000 KRW
Coca-Cola 355ml2,000 KRW
Tangsuman (sweet-and-sour dumplings)9,000 KRW
Seafood -guk (seafood dumpling soup)10,000 KRW
Seafood Udon7,000 KRW
Practical Information
- Category
- Korean Food > Dumplings/Dumpling Hotpot
- Address
- 2109-32 Dalgubeol-daero, Jung-gu, Daegu
- Operating Hours
- Daily 11:00–21:00
- Phone
- 053-424-0449
- Facilities
- Takeout,No parking
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Glossary
- Gun-mandu / Jjin-mandu
- Gun-mandu = pan-fried (crispy); Jjin-mandu = steamed (soft and moist).
- Mandu
- Korean dumplings filled with meat or vegetables; served steamed, pan-fried, or in soup.
- Tteok
- Rice cake — chewy pieces often added to soups like tteok-mandu-guk.
