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Milbat Sikdang (Milbat Restaurant)
A modest Munsan noodle shop known for spicy kimchi dumplings and chewy, hand-made kalguksu.
GyeonggiKorean Food > Kalguksu/Sujebi/Noodles
4.0
(15 reviews)A small, homey noodle shop in Munsan, Paju that focuses on spicy kimchi mandu and handmade kalguksu. The interior is modest and comforting; they sell only kimchi dumplings (no meat dumplings) — thick-skinned and generously filled so they’re flavorful without extra seasoning. Their kalguksu is made by hand without machines, giving the noodles a distinct chewiness.
Local Tips
- •Only kimchi dumplings (no meat mandu) — thick wrappers and a well-seasoned filling
- •Kalguksu made by hand without machines, giving the noodles a satisfying chew
- •Open daily 09:00–21:00 with parking and takeout — good for a simple, comforting meal
Menu
( — rice cake soup)8,000 KRW
Tteok-mandu-guk (Rice cake & dumpling soup)8,000 KRW
Mandu-guk (Dumpling soup)8,000 KRW
Mul-naengmyeon (Cold buckwheat noodles in chilled broth)8,000 KRW
Bibim-guksu (Spicy mixed wheat noodles)8,000 KRW
Bibim-naengmyeon (Spicy cold noodles)8,000 KRW
Saeng-mandu (20 raw dumplings)10,000 KRW
Jjin-mandu (Steamed dumplings)8,000 KRW
Kalguksu (Hand-cut noodle soup)8,000 KRW
Kongguksu (Cold soy-milk noodles)8,000 KRW
Practical Information
- Category
- Korean Food > Kalguksu/Sujebi/Noodles
- Address
- 84 Munhyang-ro, Munsan-eup, Paju, Gyeonggi-do
- Operating Hours
- Daily 09:00–21:00
- Phone
- 031-952-7152
- Facilities
- Takeout,Parking available
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Glossary
- Kong-guksu
- Cold noodles served in a chilled soy-milk broth, especially popular in summer for its refreshing, mild flavor
- Tteokguk
- Rice cake soup — a comforting broth with sliced rice cakes, traditionally eaten at Lunar New Year but enjoyed year-round
