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Yeoyeo Sikdang (여여식당) — Jaecheop specialty
A Hadong restaurant focused on Seomjin River (small freshwater clams), prized for its clear, savory -guk and zesty clam salads.
GyeongnamKorean Food > Baekban / Home-style set meals
3.6
(14 reviews)A Hadong eatery that uses only (small freshwater clams) from the Seomjin River. The cloudy, umami-rich broth of their -guk is refreshingly clean, and the tangy hoe-muchim (clams tossed with vegetables and gochujang-vinegar dressing) is a bright contrast. Freshness is the restaurant’s draw, and locals come regularly.
Local Tips
- •Uses only Seomjin River jaecheop — broth and raw-clam dishes highlight that fresh flavor
- •Comfortable, local spot serving baekban (set meals) ideal for a simple, satisfying lunch
- •Try the jaecheop-guk for a soothing bowl and the jaecheop hoe-muchim for a contrasting, tangy bite
Menu
Ori-bulgogi (오리불고기) — Marinated duck bulgogi40,000 KRW
-guk (재첩국백반) — soup with rice set10,000 KRW
-jeon (재첩전) — Pan-fried small-clam pancake10,000 KRW
-hoe-deopbap (재첩회덮밥) — Rice topped with seasoned raw 15,000 KRW
hoe-muchim (재첩회무침, Small) — Seasoned raw salad (small)30,000 KRW
Practical Information
- Category
- Korean Food > Baekban / Home-style set meals
- Address
- 92 Gyeongseo-daero, Hadong-eup, Hadong County, Gyeongsangnam-do
- Operating Hours
- Daily 08:00–20:00
- Phone
- 055-884-0080
- Website
- Visit Website →
- Facilities
- Reservations accepted,Parking available
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Glossary
- Baekban
- A set meal centered around a main dish (here, jaecheop soup) served with rice and several side dishes (banchan).
- Jaecheop
- Tiny freshwater clams prized in southern Korea for their clean, briny flavor; used in soups, pancakes, and raw/seasoned dishes.
