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Wonbo (원보)
A focused Chinatown dumpling shop in Incheon serving only handmade, traditional Chinese dumplings with thick skins and hearty fillings.
IncheonWorld Cuisine > Chinese
3.8
(19 reviews)A small specialist in Incheon Chinatown that serves only traditional, handmade Chinese dumplings. They don’t offer jajangmyeon or jjamppong—expect a variety of dumplings (large steamed, boiled, steamed buns, pan-fried) plus a few five-spice meat dishes; dumpling skins are on the thicker side and fillings are chunky, letting the ingredients shine.
Local Tips
- •Handmade dumplings with thick skins and chunky fillings—try the xiaolongbao and Wonbo’s pan-fried dumplings
- •A simple, specialist spot in Incheon Chinatown that also offers five-spice pork and trotters
- •No parking—best visited on foot while exploring Chinatown; open daily 11:00–20:00
Menu
Xiaolong gunmandu (pan-fried xiaolong-style dumplings) — 12 pcs13,000 KRW
Xiaolong gunmandu (pan-fried xiaolong-style dumplings) — 8 pcs9,000 KRW
Xiaolongbao (steamed soup dumplings) — 6 pcs7,000 KRW
Wonbo gunmandu (house-style pan-fried dumplings) — 6 pcs6,000 KRW
Beverage (soft drink)2,000 KRW
Tsingtao (canned beer)3,000 KRW
Practical Information
- Category
- World Cuisine > Chinese
- Address
- 48 Chinatown-ro, Jung-gu, Incheon
- Operating Hours
- Daily 11:00 - 20:00
- Phone
- 032-773-7888
- Facilities
- No parking
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Glossary
- Gun-mandu (군만두)
- Pan-fried dumplings ('gun' means fried) — crispy on the outside and tender inside, a popular Korean street-style preparation.
- Xiaolongbao (샤오롱바오)
- Chinese-style soup dumplings with hot broth sealed inside a thin wrapper — eat carefully to avoid hot steam.
